Del Mar Lifestyle Goes for Launch

Carmel Valley San Diego Community | Robin Edwards | Ribbon Cutting Ceremony

Photo by Jon Naugle

CEO and Publisher of Del Mar Lifestyle Publications Jen Root made it official with a  ribbon cutting ceremony on the infield at the Del Mar Racetrack on June 30th.

Dozens of friends, supporters and advertisers joined celebration day including  restaurateur Sal Ercolano, owner of Villa Capri and Seasalt, Betsy Paganelli, owner of Fair Trade Decor, McKenzie Corrigan, owner of the soon to be opened Del Mar Broken Yolk, and Susan and Kat with Made In Earth, the Plaza’s newest jewelry gallery.

Del Mar Lifestyle Publications is mailed to residents of Del Mar and Carmel Valley featuring the beauty and inspiration of our community.

Carmel Valley San Diego Community | Robin Edwards | Jen Root

Photo by Jon Naugle

“Del Mar Lifestyle’s vision is to help our community flourish, by producing a private magazine filled with news and special events that take place each and every month in our town. This publication truly belongs to our community. Not only is Del Mar Lifestyle exclusively for and about the residents, it is the true pulse of what’s happening and important to you.

Every month we will be highlighting different topics such as a family spotlight, home of the month and a business spotlight. We will also inform you of the latest hot spots in the Del Mar area. Special featured spotlights will include the history of Del Mar, students of the month, hometown heroes, and how the community of Del Mar “pays it forward”.

This is your magazine, Del Mar, so we encourage you to reach out to us with any recommendations of articles for our upcoming issues. We would love to hear about your business, family or inspiring students!”

Proceeds were donated to Make A Wish.

 

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Carmel Valley San Diego Community | Robin Edwards | Robin at CarruthRobin is CEO & Founder of Food4Thought, which is the newest division of DSN where Robin has been helping businesses prosper for the past decade.

As an active member in the San Diego Chapter of the California Restaurant Association, Food4Thought focuses on promoting the food service industry while assisting restaurant and other business owners with the latest technologies to improve their business and the overall customer experience. As a native New Yorker and bona fide foodie, Robin is always seeking out the coolest places to tickle her keen palate. From the newest in town to the best beach side happy hours, Robin will bring them all to us from all around the Carmel Valley area.

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Carmel Valley San Diego Community | RIDE Cyclery Encinitas

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